Here are a list of accepted past papers and posters.
Past Papers & Posters
Purification and Biochemical Properties of Type I Collagen Isolated from Quail Feet
yousefi.doc24.5 KB
Understanding generic water holding mechanisms � a comparison of protein sources
Processing of carrots leads to changes in pectin structure
Physico-chemical properties of the gelling galactans from the red alga Chondrus elatus
Mihkel Saluri
m_saluri_cellucon_2015.rtf50.68 KB
Extraction and structural characterization of polysaccharides from Gabiroba pulp (Campomanesia xanthocarpa Berg)
shayla-congresso-uk.doc33.5 KB
Barley hulls and straw constituents and emulsifying properties of their arabinoxylans
Madhav Yadav
Sequential transformation of the complex particles, combining covalent conjugates (sodium caseinate + maltodextrin) with polyunsaturated lipids stabilized by plant antioxidants, in the simulated gastro-intestinal conditions in-vitro.
Maria Semenova
antipova.doc31 KB
Role of covalent conjugates (sodium caseinate + maltodextrin) and plant antioxidants in the protection against oxidation of the composite food ingredients, containing adequate amount of omega-3 and omega-6 polyunsaturated fatty acids.
Maria Semenova
semenova_final.doc32.5 KB
A molecular modeling approach to understand the structure and conformation relationship of (GlcA)Xylan
Qingbin Guo
Calcium binding and calcium-induced gelation of sodium alginate modified by the addition of low-molecular weight alginate- and pectin-derivatives
Structural properties and antioxidant potentials of polysaccharides isolated from natural and cultured Cordyceps sinensis
Shaoping Nie
abstract_wang.doc30 KB
The immunomodulatory and anti-oxidant activity of O-acetyl-glucomannan (Dendronan�)
Shaoping Nie
abstract-huang.doc34.5 KB
Calcium binding and calcium-induced gelation of sodium alginate modified by the addition of low-molecular weight alginate- and pectin-derivatives
Migration of cations between iota and kappa rich phases