Trustees

Dr G. Sworn, (Chairman) IFF, France

Professor T. Foster, Campden BRI, UK

Professor F. M. Goycoolea, University of Leeds

Dr C. Rolin, Denmark

Professor P. A. Williams, (Secretary) Wrexham Glyndwr University, UK

 

Contact: Professor Peter Williams (Secretary)

Food Hydrocolloids Trust

PO Box 175, Holywell, CH6 9EU

UK 

Email: williamspa@glyndwr.ac.uk