Past Papers & Posters

Here are a list of accepted past papers and posters.

 

49 Optimization of chitosan degrading enzyme production in the fungus Alternaria alternata by modifying the growing culture conditions

 

44.COMPARISON OF TWO TESTS USED FOR THE CLASSIFICATION OF FOOD THICKENERS IN THE MANAGEMENT OF DYSPHAGIA.

 

45.Rheological Properties of highly refined Cellulose: Carboxymethylcellulose Mixtures compared to other commercially available Fibres.

 

Interactions between polymeric surfactants and bile salts: new routes for controlling lipid digestion of oil-in-water emulsions.

 

43.Rheological Properties of highly refined Cellulose: Carboxymethylcellulose Mixtures compared to other commercially available Fibres.

 

42. Metagenomic DNA from soil samples as a source for novel chitin and chitosan modifying enzymes

 

Insights into the enzymatic production of specific chitosans with non-random patterns of acetylation

 

38.Novel approach for developing designer chitosans

 

Novel approach for developing designer chitosans

 

39.Effects of Conjugation and Microwave Conditions on Emulsifying Properties and Physicochemical Characteristics of Karaya (Sterculiaurens) Gum

 

41.Using of polysaccharides for specialized oxygen cocktails

 

36. Development the dairy dessert with functional properties

 

Plenary: From gene to protein � Gene selection, cloning, and appropriate strategies for heterologous synthesis of polysaccharide-modifying enzymes.

 

Biochemical and structural characterization of two marine bacterial alginate lyases from family PL7

 

37. NMR Study on Hydroxy Protons of K- and K/?-Hybrid Carrageenan Oligosaccharides: Experimental Evidence of Hydrogen Bonding and Chemical Exchange Interactions in K/? Oligosaccharides

 

Application of diffusion-edited NMR spectroscopy for selective suppression of water signal in the determination of monomer composition in alginates

 

Analytical tools to fingerprint the xanthan fine structure

 

35.Elucidation of sunflower pectin structure by enzymatic fingerprinting

 

Modification of sugar beet pectin by pectin acetylesterases and structural elucidation of the modified pectins by novel LC-MS approaches